Lamb & Spinach Pie - Microwave

READY IN: 45mins
Recipe by chia2160

I just love my microwave and this dish is another reason why.

Top Review by HeatherFeather

This was incredibly easy, looked lovely when prepared and tasted great. I also chose to brown the meat on the stovetop instead of in the microwave, but otherwise followed the remaining microwave instructions. The spinach comes out so very lovely in this...bright green and lightly steamed. Great!

Ingredients Nutrition

Directions

  1. Mix crust ingredients, press against bottom and sides of 9" pie pan.
  2. Combine lamb and spices, microwave on hi 4-5 minutes until no longer pink, drain, set aside.
  3. Layer spinach leaves into crust, top with tomato slices, top with meat mixture sprinkle with cheese and oil.
  4. Cover with wax paper and cook on high 6-8 minutes.
  5. Let it rest for 5 minutes, covered, before slicing.

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