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    You are in: Home / Recipes / Lamb or Beef With Whole Spices and Onions Recipe
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    Lamb or Beef With Whole Spices and Onions

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    Nutritional Facts for Lamb or Beef With Whole Spices and Onions

    Serving Size: 1 (177 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 657.7
     
    Calories from Fat 479
    72%
    Total Fat 53.3 g
    82%
    Saturated Fat 13.3 g
    66%
    Cholesterol 120.0 mg
    40%
    Sodium 94.2 mg
    3%
    Total Carbohydrate 11.4 g
    3%
    Dietary Fiber 1.6 g
    6%
    Sugars 4.7 g
    18%
    Protein 33.0 g
    66%

    The following items or measurements are not included:

    fresh ginger

    green cardamom pods

    black cardamom pods

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