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    You are in: Home / Recipes / Lamb Neck Stew Recipe
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    Lamb Neck Stew

    Lamb Neck Stew. Photo by fcmarcia

    1/1 Photo of Lamb Neck Stew

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 20 mins

    20 mins

    8 hrs

    mysticchyna's Note:

    The title doesn't sound like much, but it is very good. I love lamb, but often can't afford good cuts. I find crock pot cooking Lamb Necks is cheap good eats.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown the lamb necks in a bit of oil.
    2. 2
      Made a sauce in a small bowl by mixing the tomato sauce with the remaining ingredients on down the list.
    3. 3
      Place the vegetables in the crock pot. Pour over half the sauce and mix to coat the vegetables.
    4. 4
      Add the lamb necks, and pour the rest of the sauce over top.
    5. 5
      Cover and cook on low 8 hours.

    Browse Our Top Stew Recipes

    Ratings & Reviews:

    • on January 17, 2010

      55

      Excellent winter choice for alternative to beef dishes. This blend of spices is excellent. Sounds like a contest winner.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 19, 2008

      55

      This is EXCELLENT! Hearty, flavorful and delicious; and easy to throw together. I did not have allspice so I substituted with some ginger, cinnamon and paprika. I also added four potatoes because my son doesn't like sweet potato. This was perfect because there was more sweet potato for the rest of us. The aroma was intoxicating. I will make this dish again. Thank you.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 14, 2007

      55

      We enjoyed this very much. The wonderful aroma reminded me of my childhood home. Thanks for posting.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Lamb Neck Stew

    Serving Size: 1 (267 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 152.5
     
    Calories from Fat 4
    12%
    Total Fat 0.5 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1067.4 mg
    44%
    Total Carbohydrate 36.5 g
    12%
    Dietary Fiber 5.4 g
    21%
    Sugars 18.9 g
    75%
    Protein 3.0 g
    6%

    The following items or measurements are not included:

    lamb necks

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