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Based on a recipe from Soheila Kimberley’s cookbook, Taste of the Middle East. She says, “Koutlets are very tasty and are popular hot at a buffet or cold as snack or for picnics.” Serve with pita bread and an herby green salad.
Units: US | Metric
Serving Size: 1 (1284 g)
Servings Per Recipe: 1