Made This Recipe? Add Your Photo

Total Time
2hrs 2mins
Prep 2 mins
Cook 2 hrs

Nice to marinate cubed lamb chunks. Make kabobs with cherry tomatoes, small onions, mushrooms and peppers. From The Kosher Gourmet, Maywood, NJ submitted by Frieda Rosenberg.

Ingredients Nutrition

Directions

  1. Combine ingredients and mix well.
  2. Place cubed lamb, fat removed, into the marinade and soak for 2-3 hours.
  3. Place meat onto skewers with cherry tomatoes, small onions, mushrooms, and peppers.
  4. Broil (or grill) for 15 minutes, turning to cook.