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    You are in: Home / Recipes / Lamb Cutlets Marina Recipe
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    Lamb Cutlets Marina

    Lamb Cutlets Marina. Photo by Latchy

    1/1 Photo of Lamb Cutlets Marina

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Kate in Katoomba's Note:

    A great lamb cutlet recipe that can be baked in the oven.......and of course it tastes fantastic.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 200c.
    2. 2
      Sprinkle olive oil over the base of the baking dish.
    3. 3
      Lay cutlets in the dish, rubbing them with the oil.
    4. 4
      Cover cutlets with crushed garlic, mustard and rosemary, then season with the salt and pepper.
    5. 5
      Place in the oven and cook for 25-30 minutes, turning once, until the cutlets ar browned and crispy.
    6. 6
      If desired, serve on a bed of couscous with your favourite steamed vegetables.

    Browse Our Top Lamb/Sheep Recipes

    Ratings & Reviews:

    • on January 01, 2008

      55

      This recipe is now one of my regulars. It's so easy to make after work. The flavours are brought out so well by the rosemary and the mustard crust gives it that extra savoury taste. I wish cooking is always this simple. Thanks Kate!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 22, 2006

      55

      Absolutely wonderful lamb recipe, easy to put together and great flavours. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 08, 2005

      55

      These were really great, just the right comination of flavours. This is definately a keeper. I served them with some polenta and roasted grape tomatoes.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Lamb Cutlets Marina

    Serving Size: 1 (6 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 6.9
     
    Calories from Fat 1
    23%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 42.6 mg
    1%
    Total Carbohydrate 1.2 g
    0%
    Dietary Fiber 0.2 g
    1%
    Sugars 0.1 g
    0%
    Protein 0.3 g
    0%

    The following items or measurements are not included:

    lamb cutlets

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