Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Lamb Chops With Moroccan Spices Recipe
    Lost? Site Map

    Lamb Chops With Moroccan Spices

    Lamb Chops With Moroccan Spices. Photo by Leggy Peggy

    1/4 Photos of Lamb Chops With Moroccan Spices

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Dr. Jenny's Note:

    I prepared this easy, tasty dish for dinner last night. I think it is the best Moroccan lamb chop recipe that I have tried to date. It is from the Williams-Sonoma "Food and Wine Pairing" book. They suggest serving this dish with a spicy Syrah blend or Zinfandel. Owing to the weather, I prepared this on my stove top over medium heat in a grill pan versus on the BBQ and it still turned out well, though I cooked it a few minutes longer than the recipe suggested. Prep time does not include the 2 hours the dish needs to stand at room temperature to marinate.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a small bowl, stir together the 1/2 cup mint, coriander, garlic, paprika, cumin, black pepper, cayenne pepper, salt, lemon juice, and olive oil.
    2. 2
      Rub the mixture into the chops, coating evenly, and place in a non-aluminum container. Cover and marinate at cool room temperature for 2 hours or up to overnight in the refrigerator.
    3. 3
      Prepare a fire in a grill. If the chops are refrigerated, bring to room temperature.
    4. 4
      Place the chops on an oiled grill rack and grill, turning once, for 4 minutes per side for medium-rare, or until done to your liking.
    5. 5
      Transfer to a warmed platter or individual plates and sprinkle with mint, if using. Serve immediately.

    Ratings & Reviews:

    • on August 25, 2013

      55

      Wonderful recipe that will be used again and again. The spice blend is just perfect. Thanks for sharing the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 11, 2013

      55

      Excellent. I started the marinade in the morning and after enjoying this gem of a recipe for dinner I can only echo the other reviews. Lots of wonderful flavor on tender, moist chops. Served with saffron garlic rice and Fresh Moroccan Salad. We had one terrific dinner :D. Made for NA/ME Tag

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 15, 2010

      55

      We love lamb and this recipe certainly did justice to some deluxe chops. I spread the marinade over 14 small rib chops and let them sit at room temp for a little over two hours. So simple, so delicious. I have posted pics of before and after cooking.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

    Advertisement

    Nutritional Facts for Lamb Chops With Moroccan Spices

    Serving Size: 1 (224 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 667.9
     
    Calories from Fat 521
    78%
    Total Fat 57.9 g
    89%
    Saturated Fat 23.3 g
    116%
    Cholesterol 140.6 mg
    46%
    Sodium 112.1 mg
    4%
    Total Carbohydrate 4.1 g
    1%
    Dietary Fiber 1.8 g
    7%
    Sugars 0.3 g
    1%
    Protein 31.9 g
    63%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes