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    You are in: Home / Recipes / Lamb Chops With Cranberry Sauce Recipe
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    Lamb Chops With Cranberry Sauce

    Average Rating:

     1 Total Reviews

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    • on August 21, 2009

      I loved the sauce in this! I just don`t understand the day before or early in the day to make it? It can be made right before frying the chops or better yet cook the chops then remove the chops to a plate and keep warm while making the sauce in the pan the chops were made. deglazing all the goodness from the meat enhancing the sauce even more. This did serve 4 of us. Thanks and good luck!

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    Nutritional Facts for Lamb Chops With Cranberry Sauce

    Serving Size: 1 (356 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 1073.4
     
    Calories from Fat 688
    64%
    Total Fat 76.4 g
    117%
    Saturated Fat 33.5 g
    167%
    Cholesterol 210.9 mg
    70%
    Sodium 180.3 mg
    7%
    Total Carbohydrate 26.6 g
    8%
    Dietary Fiber 3.6 g
    14%
    Sugars 15.6 g
    62%
    Protein 47.9 g
    95%

    The following items or measurements are not included:

    vegetable broth

    Detailed Nutrition Values About Nutrition Info

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