We love lamb chops and I love cilantro so this recipe caught my eye. I used the herbs for the chops as posted but used the grill to cook them. I'm a total heat wimp so I reduced the peppers by half. It was enough of a bite to know that it was an ingredient but not so hot as to make it unpalatable for me. I really loved this sauce and expect to make it often. Thanks so much for posting!
Made for Food.Commandos ~ ZWT 7