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    You are in: Home / Recipes / Lamb Chops with Chermoula Recipe
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    Lamb Chops with Chermoula

    Lamb Chops with Chermoula. Photo by Peter J

    1/1 Photo of Lamb Chops with Chermoula

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Sassy Syrah's Note:

    This is a really tasty, fresh dish. It would be great on the BBQ but you can use it for a little bit of summer inside too.. If you use the cutlets, they would make a nice appetizer.

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    Ingredients:

    Servings:

    Units: US | Metric

    Marinade

    Directions:

    1. 1
      Combine ingredients for marinade in a bowl.
    2. 2
      Coat lamb chops with mixture and set aside for at least one hour.
    3. 3
      Cook chops to desired doneness, on either grill, panfry or BBQ, even oven.
    4. 4
      Serve these with a jacket potato and some salad for a yummy, simple, comforting meal.

    Ratings & Reviews:

    • on September 29, 2012

      45

      Nice! I cooked on a BBQ and we enjoyed along with a salad.Only thing I'll change next time is maybe a little garlic, I think that would help highlight the other flavors a bit.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 04, 2007

      55

      I baked these in the oven and they came out great, wonderful flavours and easy to put together. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 24, 2005

      45

      Grilled these after marinating for 4 hours. I used the full amount of paprika and didn't find it too much at all. I might try adding some grated onion next time.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Lamb Chops with Chermoula

    Serving Size: 1 (155 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 550.9
     
    Calories from Fat 476
    86%
    Total Fat 52.9 g
    81%
    Saturated Fat 14.9 g
    74%
    Cholesterol 70.3 mg
    23%
    Sodium 60.5 mg
    2%
    Total Carbohydrate 3.7 g
    1%
    Dietary Fiber 1.1 g
    4%
    Sugars 0.9 g
    3%
    Protein 16.2 g
    32%

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