Lamb Chops with Chermoula

READY IN: 15mins
Recipe by Sassy Syrah

This is a really tasty, fresh dish. It would be great on the BBQ but you can use it for a little bit of summer inside too.. If you use the cutlets, they would make a nice appetizer.

Top Review by Peter J

Nice! I cooked on a BBQ and we enjoyed along with a salad.Only thing I'll change next time is maybe a little garlic, I think that would help highlight the other flavors a bit.

Ingredients Nutrition


  1. Combine ingredients for marinade in a bowl.
  2. Coat lamb chops with mixture and set aside for at least one hour.
  3. Cook chops to desired doneness, on either grill, panfry or BBQ, even oven.
  4. Serve these with a jacket potato and some salad for a yummy, simple, comforting meal.

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