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    You are in: Home / Recipes / Lamb Chops in a Red Wine Olive Marinade Recipe
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    Lamb Chops in a Red Wine Olive Marinade

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    • on January 10, 2009

      DH and I made these lamb chops for dinner last night. They were fantastic! I halved the recipe to accommodate fewer lamb chops with great results. I marinated in a nice pinot noir, used kalamata olives, and cooked on my stovetop grill pan since the weather is pretty bad here right now. I cant wait to make these in the summer on the grill. This is a definite keeper and one that I will make again. Thanks!

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    Nutritional Facts for Lamb Chops in a Red Wine Olive Marinade

    Serving Size: 1 (245 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1043.3
     
    Calories from Fat 779
    74%
    Total Fat 86.6 g
    133%
    Saturated Fat 35.0 g
    175%
    Cholesterol 210.9 mg
    70%
    Sodium 200.8 mg
    8%
    Total Carbohydrate 5.0 g
    1%
    Dietary Fiber 0.7 g
    3%
    Sugars 0.4 g
    1%
    Protein 47.2 g
    94%

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