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    Lamb Casserole

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    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 10 mins

    10 mins

    4 hrs

    Sara 76's Note:

    This is a modified version of a recipe I found here on Zaar. I made quite a few changes to the original, so I thought I'd share it. Feel free to add extra vegetables, the last few times I have made it, I added a diced zucchini, a diced tomato, and a diced potato.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place all ingredients in to a slow cooker, in the order they are listed above.
    2. 2
      Fill the pasta sauce jar with water, pour water into slow cooker.
    3. 3
      Cover, and cook on high for 3-4 hours, or on low all day.
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    Nutritional Facts for Lamb Casserole

    Serving Size: 1 (165 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 366.3
     
    Calories from Fat 242
    66%
    Total Fat 26.9 g
    41%
    Saturated Fat 11.4 g
    57%
    Cholesterol 70.4 mg
    23%
    Sodium 800.9 mg
    33%
    Total Carbohydrate 12.8 g
    4%
    Dietary Fiber 1.2 g
    5%
    Sugars 7.5 g
    30%
    Protein 17.5 g
    35%
    Detailed Nutrition Values About Nutrition Info

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