Lamb Burgers

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READY IN: 18mins
Recipe by dicentra

From Cooking Light. ZWT3.

Ingredients Nutrition


  1. Prepare broiler or grill pan.
  2. Combine first 9 ingredients.
  3. Divide lamb mixture into 4 equal portions, shaping each into a 3/4-inch-thick patty.
  4. Place patties on broiler or grill pan coated with cooking spray.
  5. Cook 4 minutes on each side or until done.
  6. Line bottom half of buns with lettuce leaves.
  7. Top each with 1 tomato slice, 1 patty, and top half of bun.

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