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    You are in: Home / Recipes / Lahuhs or Yemeni Sponge Breads Recipe
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    Lahuhs or Yemeni Sponge Breads

    Average Rating:

    1 Total Reviews

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    • on January 10, 2011

      Sorry to have tried this recipe. I followed the recipe making no changes and they came out terrible. Ive been searching for the perfect lahuh recipe and this was NOT even close. They took forever to cook and even then still tasted raw. They did not even slightly resemble the way lahuh's are supposed to look and there were no "little holes" like there are supposed to be. They wouldn't even brown the right way. No offense but i would remove this recipe.

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    Nutritional Facts for Lahuhs or Yemeni Sponge Breads

    Serving Size: 1 (112 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 451.8
     
    Calories from Fat 113
    25%
    Total Fat 12.5 g
    19%
    Saturated Fat 7.4 g
    37%
    Cholesterol 30.5 mg
    10%
    Sodium 666.4 mg
    27%
    Total Carbohydrate 72.7 g
    24%
    Dietary Fiber 3.1 g
    12%
    Sugars 0.2 g
    1%
    Protein 10.9 g
    21%

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