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1/2 Photos of Lagman Bukharian Soup
This is a tasty meat and noodle soup from the Bukharian Jews of Central Asia, which is today’s Uzbekistan and Tajikistan regions… and its origins are from Chinese and Korean cuisines. The hand made/pulled noodles is an important ingredient to this delicious soup, which are thick or thin like Chinese Lo Mein or Japanese Udon noodles.
Units: US | Metric
Serving Size: 1 (994 g)
Servings Per Recipe: 4
The following items or measurements are not included:
salt and pepper