Ladyfingers With Variations! (Raw)

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Total Time
6hrs
Prep
0 mins
Cook
6 hrs

From http://thesunnyrawkitchen.blogspot.com to make a Charlotte. See the whole thing put together here: http://thesunnyrawkitchen.blogspot.com/2008/11/recipe-of-week-chocolate-n-cream.html ------------------------------------------------------------------------------------------------------------------ -- If you don't have access to mature coconut, simply replace the coconut pulp with 1 part dried coconut, ground and 1 part almond pulp. -- When forming the fingers, they will seem very fragile and as though the mixture isn't going to hold, but not to worry. Once dehydrated they will keep their shape. ------------------------------------------------------------------------------------------------------------- Dehydrating time is a guess.

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Ingredients

Nutrition

Directions

  1. **If doing Tiramisu Style Ladyfingers, brush the ladyfingers after they have dehydrated with the coffee substitute.**.
  2. Stir all ingredients together in a bowl until well mixed.
  3. Form into ladyfingers (long and narrow) of roughly uniform size.
  4. Place on Teflex sheet and dehydrate until firm and crunchy, flipping after a few hours.