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    You are in: Home / Recipes / Lady Bird Chicken Recipe
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    Lady Bird Chicken

    Total Time:

    Prep Time:

    Cook Time:

    7 hrs

    6 hrs

    1 hrs

    Prayztwice's Note:

    I don't know the origins of this dish; I just know that we all LOVE it. Mom always made this for special family dinners when I'd come home to visit in the summer, and my sister and I would fight over the leftovers! Now that I've moved back to my home town, Mom has shared the recipe. My sister and I no longer fight over the leftovers....my kids and I do!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine first 7 ingredients in a large bowl and mix well.
    2. 2
      Add chicken breasts and coat well with the mixture.
    3. 3
      Marinate overnight, or at least 6 hours. The longer it's marinated, the better it tastes.
    4. 4
      Preheat oven to 350°F.
    5. 5
      Line a 15x10-inch jellyroll pan with foil.
    6. 6
      Melt butter and add to foil-lined pan.
    7. 7
      Gently shake off excess marinade from each chicken breast and coat with bread crumbs. Yes, it's messy!
    8. 8
      Place in prepped pan and bake 1 hour or until chicken is lightly golden brown.
    9. 9
      * Prep time does not include marinating time*.

    Ratings & Reviews:

    • on April 21, 2012

      55

      Cut the recipe in half and used one chicken breast cut in half (for me) and two chicken thighs for DH. I didn't marinate overnight but I was able to marinate about 5 hours. I mixed panko crumbs with the breadcrumbs and otherwise followed the instructions. Yes, a little messy and definately tasty! Made for Spring PAC 2012.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Lady Bird Chicken

    Serving Size: 1 (220 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 553.1
     
    Calories from Fat 353
    63%
    Total Fat 39.2 g
    60%
    Saturated Fat 20.9 g
    104%
    Cholesterol 127.2 mg
    42%
    Sodium 895.7 mg
    37%
    Total Carbohydrate 28.8 g
    9%
    Dietary Fiber 2.1 g
    8%
    Sugars 5.4 g
    21%
    Protein 22.1 g
    44%

    The following items or measurements are not included:

    celery salt

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