Total Time
50mins
Prep 10 mins
Cook 40 mins

This is a delicious casserole to take to family gatherings or potlucks!

Ingredients Nutrition

Directions

  1. Brown meat and onions in 2 TBS butter til golden brown.
  2. Drain well.
  3. Add soup, cream cheese, sugar, Worcestershire sauce, seasonings and simmer 5 to 10 minutes until cheese is melted in and mixture is smooth and thick.
  4. Place the noodles in a large greased casserole.
  5. Pour meat mixture over top of noodles.
  6. Brown mushrooms in 1 TBS butter.
  7. Sprinkle of top of meat mixture.
  8. Sprinkle with cornflake crumbs.
  9. Bake at 350*F for 1/2 hour.
  10. 5 to 10 minutes before done, sprinkle almonds on top to toast.

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