Total Time
24mins
Prep 15 mins
Cook 9 mins

The preparation time is perfect for busy cooks. The taste is most satisfying to the whole family.

Ingredients Nutrition

Directions

  1. Line a cookie sheet with foil; lightly butter foil. Set aside.
  2. In a large saucepan, melt butter. Remove saucepan from heat. Stir in rolled oats, sugar, egg,and vanilla. Add flour, salt, and baking powder; mix well.
  3. Drop rounded teaspoons of cookie batter about 3 inches apart onto foil (about 9 cookies on a medium cookie sheet). Spread each dollop of cookie batter slightly to distribute the oats.
  4. Bake in a 350 degree F oven for 9 to 11 minutes or until golden brown. Remove from the oven; let cool on cookie sheets on a wire rack about 10 minutes or until the cookies are set. Remove from the foil.

Reviews

(1)
Most Helpful

These cookies are so very easy, and super quick. They are great if you want a quick treat for the family. They also make great gifts if you place them in a pretty tin.

christiek2020 June 20, 2007

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