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1/1 Photo of Laal Mass (Fiery Lamb Curry)
Wonderful recipe for Rajasthani curry from Northern India...but very neutral flavour that would appease someone who is reserved about experimenting with exotic foods. To reduce spice, remove seeds from peppers...leave them in for the full effect!
Units: US | Metric
Serving Size: 1 (619 g)
Servings Per Recipe: 4
The following items or measurements are not included:
green cardamom pods
black cardamom pods