1/4 Photos of Kwick Kielbasa Hash
Kall me the Kielbasa Kween! My Polish genes are responsible for my love of Polish sausage.
My Private Note
Units: US | Metric
- 1In 10-inch skillet melt butter until sizzling add potatoes and onion.
- 2Cook over medium-high heat, stirring occasionally, until potatoes are lightly browned (5 to 6 minutes).
- 3Add sausage and continue cooking, stirring occasionally, until sausage is heated through (6 to 8 minutes).
- 4Stir in cheese and serve.
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Nutritional Facts for Kwick Kielbasa Hash
Serving Size: 1 (98 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 265.3
- Calories from Fat 212
- Total Fat 23.5 g
- Saturated Fat 10.3 g
- Cholesterol 60.0 mg
- Sodium 607.5 mg
- Total Carbohydrate 4.2 g
- Dietary Fiber 0.4 g
- Sugars 2.1 g
- Protein 9.0 g
The following items or measurements are not included:
o'brien frozen potatoes