1/1 Photo of Kuwaiti Daqoos (Tomato, Garlic, Cilantro Sauce)
This is an easy delicious sauce to have with Gulf Arabian dishes, particularly common served with fish or chicken. Basically my SIL's style daqoos.
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Units: US | Metric
- 1Heat oil in pot not to hot. Add pressed garlic, DO NOT over cook. (I leave bit fresh by not mixing into the oil).
- 2Place all contents of tomato can and chopped cilantro into blender and blend until the cilantro is quite small and there is not chunks of tomato.
- 3Add contents to pot being careful it doesn't splatter if too hot. Heat and add water to make a pretty thin consistency and then add sea salt to taste.
- 4Serve hot with roast chicken or grilled fish and rice.
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Nutritional Facts for Kuwaiti Daqoos (Tomato, Garlic, Cilantro Sauce)
Serving Size: 1 (93 g)
Servings Per Recipe: 8
- Amount Per Serving
- % Daily Value
- Calories 76.7
- Calories from Fat 62
- Total Fat 6.9 g
- Saturated Fat 0.9 g
- Cholesterol 0.0 mg
- Sodium 4.6 mg
- Total Carbohydrate 3.6 g
- Dietary Fiber 1.0 g
- Sugars 2.2 g
- Protein 0.8 g