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Recipe by Kylie Kwong from Kylie Kwong from cook boook, 'My China' This was very tasty! Used chicken breast, the marinade made it very tender. I added chopped green onion along with the ginger also. Next time I make this though I'll add a veggie, snowpeas and onions would be good! This is a quick, easy and tasty meal!
Units: US | Metric
Serving Size: 1 (312 g)
Servings Per Recipe: 4
The following items or measurements are not included:
salt and pepper