Kumquat Curry With Shrimp

READY IN: 10mins
Recipe by kyle martin


Top Review by Mary Anne R.

Lovely recipe! I took my cues from one review warning of the bland flavor, so I added two sliced garlic cloves to the mix. I also served this over angel hair pasta.

Ingredients Nutrition


  1. Melt butter in a large skillet over high heat until it foams.
  2. Stir in curry powder; reduce heat to medium.
  3. Cook, stirring constantly, 1 minute or until lightly darkened.
  4. Add cream, chicken broth, kumquats and raisins; increase heat to high.
  5. Cook, stirring occasionally, 2 to 3 minutes or until slightly thickened.
  6. Reduce heat to medium; add shrimp.
  7. Cook 3 minutes or until shrimp turn pink.
  8. Stir in cilantro.

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