Recipe by Chilicat

From Wholesale Unlimited's January email.

Ingredients Nutrition


  1. Mix all ingredients together except the ti leaves.
  2. Line loaf pan with foil. Place the ti leaves on the foil; cutting to fit the pan.
  3. Pour the pudding into the pan and cover top with foil. Bake 2 hours in 400º oven.
  4. Remove foil during last half hour to allow pudding to brown.
  5. Cool and slice into 1/2 inch slices before serving.

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