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    You are in: Home / Recipes / Kukkakaalilaatikko Recipe
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    Kukkakaalilaatikko

    Kukkakaalilaatikko. Photo by Brenda.

    1/3 Photos of Kukkakaalilaatikko

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    Total Time:

    Prep Time:

    Cook Time:

    46 mins

    1 min

    45 mins

    Ms*Bindy's Note:

    HeHe....I had to post this recipe just because the name was so amazing...plus it sounds pretty good! I think it means Cauliflower Rye Casserole. It is from Sundays at Moosewood.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      At least an hour before cooking, pour the beer into a shallow bowl until it becomes flat.
    2. 2
      Dry the bread cubes on a baking sheet in a 300F oven until they are crisp but not browned, about 15-20 minutes.
    3. 3
      Saute the cauliflower in the butter with the carraway seeds until just barely tender.
    4. 4
      Combine the bread cubes and cauliflower with the grated cheese.
    5. 5
      Spread the mixture into a buttered 2-qt casserole dish.
    6. 6
      Mix the eggs, mustard, coriander, and black pepper in a blender or by hand with the flat beer and pour the mixture into the casserole dish.
    7. 7
      Bake at 350F for 30-45 minutes until puffed and golden.

    Ratings & Reviews:

    • on May 11, 2010

      45

      We liked this a lot. I skipped the caraway seeds because I used seeded rye and I thought the kids might not like so many. I also skipped the butter because I steamed the cauliflower. Will make again.

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    • on March 23, 2007

      45

      Yummy comfort food! I made the mistake of using a very stout beer, which was a little much--so next time I'll use a lighter beer. Other than a little more punch from the beer than we would have liked, my DH and I loved this flavor combination. (My 4-year-old just picked out and ate the cauliflower--I think the beer and caraway were a little pungent for kid-sized taste buds). I will certainly keep and share this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 18, 2007

      55

      Hi Ms*Bindy, loved your recipe! What a great combination! The flavors melded beautifully and I loved the taste of the caraway seeds! Thank you for posting such a wonderful recipe, Diane :=)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for Kukkakaalilaatikko

    Serving Size: 1 (363 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 591.1
     
    Calories from Fat 396
    67%
    Total Fat 44.0 g
    67%
    Saturated Fat 26.1 g
    130%
    Cholesterol 330.7 mg
    110%
    Sodium 771.4 mg
    32%
    Total Carbohydrate 12.0 g
    4%
    Dietary Fiber 4.0 g
    16%
    Sugars 4.4 g
    17%
    Protein 34.4 g
    68%

    The following items or measurements are not included:

    rye bread

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