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    You are in: Home / Recipes / Krunchy Kiss Cookies Recipe
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    Krunchy Kiss Cookies

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Alexi's Mom's Note:

    I got this recipe out of a magazine. I do love those Hershey recipes! These cookies are great and you don't have to bake them!

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Remove wrappers from Hershey kiss chocolates.
    2. 2
      Stir together corn syrup and brown sugar in medium saucepan.
    3. 3
      Cook over medium heat, stirring constantly, until mixture comes to a full boil.
    4. 4
      Remove from heat; stir in peanut butter and vanilla.
    5. 5
      Add cereals until well coated.
    6. 6
      Drop by teaspoonfuls onto ungreased cookie sheet.
    7. 7
      Loosely shape into balls; gently press kiss chocolates in center of each ball, shaping ball gently into cookie.

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    Ratings & Reviews:

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    Nutritional Facts for Krunchy Kiss Cookies

    Serving Size: 1 (735 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 93.6
     
    Calories from Fat 44
    47%
    Total Fat 4.9 g
    7%
    Saturated Fat 1.3 g
    6%
    Cholesterol 1.0 mg
    0%
    Sodium 57.4 mg
    2%
    Total Carbohydrate 11.1 g
    3%
    Dietary Fiber 0.6 g
    2%
    Sugars 5.8 g
    23%
    Protein 2.2 g
    4%

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