Total Time
4mins
Prep 3 mins
Cook 1 min

This is easy to make.

Ingredients Nutrition

Directions

  1. Mix the first 6 ingredients together slowly.
  2. Add melted butter.
  3. Test Iron for proper heat; water will skittle around.
  4. Bake each side approximately 15 seconds. Remove with knife; roll on wooden roller.
  5. Sprinkle with powdered sugar or fill with whipped cream.
  6. Variations: Use lemon, almond, or Cardamon instead of vanilla. Substitute 1/2 and 1/2 for whipping cream.
Most Helpful

5 5

my M-I-L is norwegian descent, both of her parents were born there and your krumkake recipe is way better than hers. even DH agrees.