Krumkake

Submitted by Chef m.

"This is easy to make."

 

• Ready In: 4mins
• Ingredients: 7
• Yields: 12 dozen
• Serves: 72

ingredients

• 4 eggs
• 1 cup sugar
• 5 tablespoons whipping cream
• 1 teaspoon vanilla extract
• 2 teaspoons cornstarch
• 3 -4 cups flour
• 1⁄2 cup melted butter

directions

1. Mix the first 6 ingredients together slowly.
2. Add melted butter.
3. Test Iron for proper heat; water will skittle around.
4. Bake each side approximately 15 seconds. Remove with knife; roll on wooden roller.
5. Sprinkle with powdered sugar or fill with whipped cream.
6. Variations: Use lemon, almond, or Cardamon instead of vanilla. Substitute 1/2 and 1/2 for whipping cream.

Reviews

[mandabears]

my M-I-L is norwegian descent, both of her parents were born there and your krumkake recipe is way better than hers. even DH agrees.