Krispies Scotchies

Be the first to review
READY IN: 20mins
Recipe by Nancy Sneed

All kids, young and old alike, love this sweet, crispy treat.

Ingredients Nutrition

Directions

  1. Place cereal in large bowl.
  2. Mix sugar and corn syrup in saucepan; bring to a boil.
  3. Cook, stirring frequently, until sugar is melted; remove from heat.
  4. Add peanut butter; blend thoroughly.
  5. Pour over cereal; mix well.
  6. Pour into greased 9x13-inch baking pan and spread evenly.
  7. Melt chips in saucepan; mix well.
  8. Spread on top.
  9. Chill and then cut into squares.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a