i cut this recipe in half for 3 of us, and used ricotta cheese and almond extract. these were delicious. i sprinkled some powdered sugar on top and dd added some pure maple syrup to hers. very quick and easy, and perfect for passover.
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i made these for my daughter this week and she loved them. i added more milk to make a thinner batter and they were terrific. usually i buy the matzoh pancake mix which is available during passover - these were far superior. i will make them year round. thanks for sharing this recipe
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