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    You are in: Home / Recipes / Kraut Burgers Recipe
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    Kraut Burgers

    Total Time:

    Prep Time:

    Cook Time:

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut up cabbage and onion. Cook 20 minutes; drain.
    2. 2
      Brown meat; drain.
    3. 3
      Add cabbage and onion. Steam 10 minutes.
    4. 4
      Prepare hot roll mix as directed on package.
    5. 5
      Roll out and cut in 6-inch circles. Place a small amount of filling in circles. Spoon in small amount of cheese and hot pepper. Fold over and seal.
    6. 6
      Place in oiled casserole. Bake at 350 degrees until brown.

    Ratings & Reviews:

    • on February 27, 2010

      55

      This was a great recipe and easy too! I say it makes 4-6 servings, but serving 4 it makes a very hearty meal. Bread was perfect, filling very tasty!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Kraut Burgers

    Serving Size: 1 (1388 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 837.0
     
    Calories from Fat 152
    18%
    Total Fat 16.9 g
    26%
    Saturated Fat 5.6 g
    28%
    Cholesterol 263.9 mg
    87%
    Sodium 394.4 mg
    16%
    Total Carbohydrate 62.0 g
    20%
    Dietary Fiber 19.5 g
    78%
    Sugars 34.9 g
    139%
    Protein 112.5 g
    225%

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