2 Reviews

These are very tasty. The tops rise up as shown in the picture, and get a little crunchy. Thank you for a nice recipe.

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mianbao April 17, 2011

OK, OK, I used butter already! LOL And they were perfect! I love the big batch; there were plenty to share and give away! I also shared this recipe, as there were ladies just gushing over it! :) Followed as written, I will be making this again during the holiday season and sharing with friends. These are great for a dessert buffet, as they are small and easily portable. Thanks for sharing, Queen Dana! :-)

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alligirl November 28, 2010
Kraft's Pecan Tassies