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    You are in: Home / Recipes / Kraft Three Cheese Chicken Penne Recipe
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    Kraft Three Cheese Chicken Penne

    Total Time:

    Prep Time:

    Cook Time:

    43 mins

    20 mins

    23 mins

    Pixie's Kitchen's Note:

    From the Kraft website, very easy, healthy, and yummy to make plus it looks pretty and colorful.

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    Units: US | Metric


    1. 1
      HEAT oven to 375ºF. Cook pasta as directed on package, adding spinach to the boiling water for the last 1 minute.
    2. 2
      COOK and stir chicken and basil in large nonstick skillet on medium-high heat 3 minute Add spaghetti sauce and tomatoes; bring to boil. Simmer 3 minute or until chicken is done. Stir in Neufchatel cheese.
    3. 3
      DRAIN pasta mixture; return to pan. Stir in chicken mixture and 1/2 cup mozzarella. Spoon into 2-qt. or 8-inch square baking dish.
    4. 4
      BAKE 20 minute Sprinkle with remaining cheeses. Bake 3 minute.

    Ratings & Reviews:

    • on October 04, 2011


      This was really good. I had to make some changes to suit our family but I followed the recipe as much as possible. I omitted the spinach because we don't like it and I used homemade sauce because that is what I had. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Kraft Three Cheese Chicken Penne

    Serving Size: 1 (420 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 482.6
    Calories from Fat 143
    Total Fat 15.9 g
    Saturated Fat 7.1 g
    Cholesterol 108.5 mg
    Sodium 678.0 mg
    Total Carbohydrate 46.4 g
    Dietary Fiber 8.4 g
    Sugars 8.6 g
    Protein 39.2 g

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