I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Kraft Quick 'n Easy Pasta Recipe
    Lost? Site Map

    Kraft Quick 'n Easy Pasta

    Average Rating:

     1 Total Reviews

    Showing 1-1 of 1

    Sort by:

    • on February 11, 2010

      This was GREAT! I was honestly surprised by how flavorful it is, given the short list of ingredients! I made it a bit healthier by using Smart Taste pasta, turkey bacon, and light Italian dressing. It is very easy to over cook this so be forewarned--I wanted to cook it a long time because I was feeding a toddler and pregnant woman, and 5 minutes was long enough to really cook the egg and almost dry the sauce out. That could be easily remedied with more dressing, I suppose. Also, I added two generous pinches of kosher salt as the eggs cooked, and I think it really amped up the flavor. Thanks for posting this total keeper! Made for Healthy Choices ABC tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    You Might Also Like...

    Quick 'N Easy Pasta & Bean Soup. Recipe by Marie

    Quick 'N Easy Pasta & Bean Soup

    By Marie
    View All Main Dish Recipes

    Advertisement

    Nutritional Facts for Kraft Quick 'n Easy Pasta

    Serving Size: 1 (201 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 487.9
     
    Calories from Fat 177
    36%
    Total Fat 19.7 g
    30%
    Saturated Fat 6.0 g
    30%
    Cholesterol 228.5 mg
    76%
    Sodium 633.5 mg
    26%
    Total Carbohydrate 54.7 g
    18%
    Dietary Fiber 4.8 g
    19%
    Sugars 6.5 g
    26%
    Protein 21.9 g
    43%
    Detailed Nutrition Values About Nutrition Info

    Advertisement

    Over 400,000 Recipes

    Food.com Network of Sites