Good recipe.Light but satisfying. My family will not eat nor even take a look at tofu but they ate it without knowing it :)I have some bean sprout at hand and added it right before I took the pan from the heat. I like my bean sprouts a bit crunchy. Thanks for posting.
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I forgot to make the rice and still this was a good dinner.
I tripled the garlic (at least), sauted it with half a alrge onion and added bean sprouts after I removed it from the heat as suggested in another review.
Very quick cooking and clean up. Thanks!
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These were amazing! Not to many of us liked the tofu, so next time I'd leave it out, but the flavor was superb!
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