Korean Broiled Flank Steak

Be the first to review
READY IN: 24hrs 10mins
Recipe by Starfire aka Wendy

My sister gave me this some years ago. It is wonderful for the bbq, camping or just a summer dinner. Can be marinated up to 3 days before cooking. If you have a Food Saver, you can marinate it much faster if you are in a rush.Can be marinated only 1 to 1/2 hours. Tastes like you marinated it over night. (using your Food saver).

Ingredients Nutrition


  1. Put flank steak in a 1-gallon zip-lock bag and add above combined ingredients.
  2. Marinate at least 24 hours.
  3. Broil or barbecue approximately 5 minutes per side - do not overcook.
  4. Slice meat on diagonal cross grain.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a