Korean Barbecue Beef

READY IN: 1hr 15mins
Recipe by Texas Aggie Mom

Another recipe from my teen years spent in Hawaii.

Top Review by JoeyV

Delicious recipe. After removing meat from the wok I sauteed some bell peppers and red onion in some of the juices. Served everything over rice.

Ingredients Nutrition


  1. Hint: the beef will slice easier if it is slightly frozen. (I have used round steak and sirloin steak).
  2. Combine all the marinade ingredients and marinate beef for at least 1 hour.
  3. Pour about 1 tablespoon of oil into a skillet and pan fry until done.

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