Recipe by REEVES73
I have not tried this yet, but thought it sounded like a very kid friendly dessert. I got this from a parent of one of the kids my son goes to school with
Top Review by Lynn in MA
Extremely simple! You can use any flavor Kool-Aid...the possibilities are endless. This time, I used peach-mango Kool-Aid and diced a fresh mango for garnish. I let the pie freeze for a few hours before serving to aid in slicing. Next time I make this I will try an Oreo crumb crust with raspberry Koo-Aid.
- 1 (14 ounce) can sweetened condensed milk
- 16 ounces Cool Whip
- 1 (3 ounce) package Kool-Aid
- 1 graham cracker crust