1 Review

My husband said this salad is "like crack!" He meant it as a compliment, of course. I was serving bulgogi and hadn't planned ahead for banchan, so I was scrambling for recipes here. I had everything for this one except the cucumber, so I did without--he still LOVED it. I am not an egg fan, otherwise I bet I would have loved it, too. He said this was different (in a good way) than any other potato salad he's ever had, and he's a big fan in general. Thank you!!

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Betsy Bee December 03, 2009
Kona K's Korean-Style Potato Salad