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Like the previous reviewer I, too, had to add quite a bit of extra flour to make the dough firm enough to roll out. Perhaps because of the extra flour, I thought the cookie part was rather dry and doughy. I shared them with my husband and with a neighbor. They both agreed with my assessment of the dough, but they did think the cookies were good overall.
I love these cookies. My grandfather used to make them, unfortunately he passed away without leaving us a written recipe, so I was glad to find one here. However, I found the flour wasn't quite enough - I needed to add almost 2 more cups to make the dough easily rollable without sticking to the table. Otherwise, they were delicious, and very easy to make. Thank you for sharing!