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    You are in: Home / Recipes / Kohlrabi Apple Edamame Slaw Recipe
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    Kohlrabi Apple Edamame Slaw

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    AustinMama's Note:

    We get local vegetables delivered weekly and this week there was a bunch of kohlrabi. This is what I came up with to use it up. I hand grate to save energy and get some exercise (ha) but you can use a food processor if you like. Cook time is chill time.

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    Serves: 6


    Units: US | Metric

    for dressing


    1. 1
      Grate apple and veggies and sprinkle with lemon juice and ground black pepper.
    2. 2
      Mix together first 5 ingredients of dressing.
    3. 3
      Blend in oil.
    4. 4
      Pour over veggie mixture.
    5. 5
      Refrigerate for at least 30 minutes.

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    Ratings & Reviews:

    • on July 19, 2009


      I had harvested some kohlrabi from my garden, and since temperatures where in the triple digits, I wanted to make a salad. When I found this recipe I couldn't believe that I had all the ingredients needed. It was very tasty, slightly sweet from the apple and just a wonderful summer side dish. After making the dressing, it seemed a little to strong in mustard taste, so I added about 1 Tbls of mayonnaise to the dressing and a little more sugar to taste.Oh yeah, and a little garlic from the garden in the dressing.

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    • on July 23, 2008


      I had received kohlrabi from a local farm co-op plan and decided to try this recipe. I was making the dressing when I realized that you'd forgotten to include how much oil to use. I guessed and used about 1/4 cup plus a dollop of mayo. Overall this was quite nice, although next time I'm going to omit the onion, as it almost overpowered the other flavors.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Kohlrabi Apple Edamame Slaw

    Serving Size: 1 (125 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 98.7
    Calories from Fat 28
    Total Fat 3.1 g
    Saturated Fat 0.3 g
    Cholesterol 0.0 mg
    Sodium 78.6 mg
    Total Carbohydrate 13.4 g
    Dietary Fiber 3.3 g
    Sugars 4.9 g
    Protein 6.2 g

    The following items or measurements are not included:


    white wine vinegar

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