Kjötsúpa - Mutton Soup

Be the first to review
READY IN: 1hr 40mins
Recipe by Coasty

A dish served at Christmas in Iceland.

Ingredients Nutrition


  1. Place lamb in large pan and cover with water adding seasoning and bring to the boil. Skim of the scum as it rises to the top and cook for 30 minutes.
  2. Add the vegetables and rice and cook a further 45 minutes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a