Kiwi Salad Dressing
Added June 08, 2006 | Recipe #171935
Total Time:
Prep Time:
Cook Time:
A different and delicious dressing that would be good over spinach salad, with the addition of strawberries!
Directions:
1
Mix all ingredients in a blender till smooth.
2
Store in refrigerator.
3
This would be good over a spinach salad with berries, used in making chicken salad, as a sauce for fish, etc.
Ratings & Reviews:
I cut the recipe in half because I only had 2 kiwi and my DD absolutely devoured her salad. Make sure that your kiwi are very ripe before making this up, otherwise you will need the sugar to balance the taste. I added a pinch of salt and freshly ground pepper. I served this on salad greens, chopped mango, sweet onion and raisins. I had run out of white wine vinegar, so used 1 T of seasoned vinegar. Kudos on a good posting
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We loved it on a spinach salad with strawberries and almonds.
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Thank you for this fresh idea in dressings! As written, it was a little tart for our tastes, but a teaspoon of sugar made it perfect! Nice summer recipe.
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Nutritional Facts for Kiwi Salad Dressing
Serving Size: 1 (335 g)
Servings Per Recipe: 1
Amount Per Serving
% Daily Value
Calories 894.0
Calories from Fat 672
75%
Total Fat 74.7 g
114%
Saturated Fat 10.0 g
50%
Cholesterol 0.0 mg
0%
Sodium 13.7 mg
0%
Total Carbohydrate 60.1 g
20%
Dietary Fiber 12.4 g
49%
Sugars 36.5 g
146%
Protein 5.1 g
10%
The following items or measurements are not included:
white wine vinegar
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