Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Kiwi-Peach Smoothie Recipe
    Lost? Site Map

    Kiwi-Peach Smoothie

    Kiwi-Peach Smoothie. Photo by Baby Kato

    1/5 Photos of Kiwi-Peach Smoothie

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    3 mins

    3 mins

    0 mins

    White Rose Child's Note:

    Yummy combination. (If you don't mind the crunch of kiwi seeds of course:-)

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note


    Serves: 1



    Units: US | Metric

    • 1 large banana, frozen and broken into roughly 1-inch chunks
    • 1 small ripe kiwi fruit, peeled (great way to use up mushy kiwis!)
    • 1/2 cup canned peaches in juice, drained (see below)


    1. 1
      Combine in the food processor (or blender, but requires a lot more stirring) and blend till creamy. Serve immediately.
    2. 2
      If you prefer a thinner smoothie, add some peach juice. To let it thicken a bit with extra freeziness (mmmm), put it in the freezer for 10-15 minutes or so. I like it sprinkled with ground flaxseed!
    3. 3
      Note: this is also wonderful with a small, very ripe FRESH peach! Just cut away the flesh, skin and all, and instead of being yellowy-green from the kiwi, your smoothie will have a wonderful pink hue!

    Browse Our Top Smoothies Recipes

    Ratings & Reviews:

    • on January 11, 2014


    • on August 06, 2008


      Good and Healthy! Made as is except used a small dash of orange blossom honey (as suggested by another reviewer) , and added a small amount of vanilla yogurt( did not measure but estimating perhaps a 1/4 of a cup or so. Definitely a keeper! Thanks!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 23, 2008


      Did use 2 frozen bananas, but also set the opened canned peaches in the freezer until ALMOST frozen, then used the peaches AND the juice & the 2 bananas & 2 nicely ripe kiwi for a VERY TASTY, SATISFYING DRINK! Certainly want to keep this recipe on hand! [Tagged, made & reviewed in Zaar Stars Recipe Tag]

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)


    Nutritional Facts for Kiwi-Peach Smoothie

    Serving Size: 1 (330 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 222.4
    Calories from Fat 7
    Total Fat 0.8 g
    Saturated Fat 0.1 g
    Cholesterol 0.0 mg
    Sodium 8.6 mg
    Total Carbohydrate 56.6 g
    Dietary Fiber 7.4 g
    Sugars 36.3 g
    Protein 3.1 g

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes