Total Time
47mins
Prep 7 mins
Cook 40 mins

This is adapted from a recipe found on allrecipes. I had some ageing kiwi's but not quite enough to make some jam so thought of adding nectarines to make a small batch. No pectin is needed as it is derived naturally from the apple included. This turned out pretty good if I do say so myself..

Ingredients Nutrition

Directions

  1. In a large saucepan, combine kiwi & nectarines, pineapple juice, lemon juice and apple.
  2. Bring to a boil and then add the sugar; stir to dissolve.
  3. Reduce heat and simmer for 30 minutes. Remove apples, pour into hot, sterilized jars and seal.

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