Kiwi Daiquiri

Sarah_Jayne's Note:

A New Zealand inspired twist on this classic drink. You can omit the rum and have it as a non-alcoholic drink too.

• Total Time: 5 mins
• Prep Time: 5 mins
• Cook Time: 0 mins

Ingredients:

Servings: 2

• 1 kiwi fruit, pared and sliced
• 2 -3 teaspoons sugar
• 1 tablespoon lime juice
• 1 -2 ounce rum
• 1 drop green food coloring (optional)
• 8 ice cubes, crushed
• 2 slices kiwi fruits

Directions:

1. Blend all ingredients except kiwifruit slices in blender until smooth.
2. Serve in stemmed glasses.
3. Garnish edge of each glass with kiwifruit slice.

Reviews

[bluemoon downunder]

Oh how ZWT lead us - or me at any rate - astray! I NEVER usually make something like this: for the most part I'm a strictly wine, water and coffee drinker. I was seduced by some photographs of this - and was SO pleased with how just how fabulously flavoursome it was! :) I made it exactly to the recipe, except for omitting the food colouring and using less ice. Made for Ali Baba's Babes for ZWT 5.

[Mami J]

This was a very nice drink. After reading other reviews, I decided to add more sugar and it came out just right for DH and I. Thank you for posting! Made for Dining Daredevils and ZWT 5.

[Dreamer in Ontario]

I've made this delicious drink for the 2nd time. I realized that the 1st time I misunderstood the directions and didn't include the 1st sliced kiwi in the drink. The kiwi makes a big difference in the flavour of the drink (no kidding, eh?). This was again prepared with 2 oz of rum for 2 drinks and without the food colouring. Made for ZWT5