151 Reviews

This is ah-may-zing!! Sooo deeelicious. Even my picky kids (who HATE anything green and remotely healthy) loved this. I used cheddar cheese this time but cant wait to try it with feta. Great comfort food & would even be great to take to a party or get together!! I will be adding this to my collection of favorites!!! Very delicious!

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cieradanielle November 18, 2010

I was looking for a recipe for fresh spinach. Unfortunately, my kids put it at the back of the fridge and it froze, so I figured I had to use it some how. I did change this dish to using pasta (instead of rice). As I made way too much pasta noodles the other night. So let's just say this was AWESOME, my kids loved it. The noodles I were whole wheat spaghetti, I just chopped it up a bit. SO YUMMY.

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Lisa and Boys September 09, 2010

This is great I did not have any spinach so i used mushrooms and it was great everything else is the same my kids loved it

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dawnmrevels October 19, 2012

Excellent recipe! I divided the dish into to smaller casserole dishes....enough for 4 people. It was enjoyed by all!!! My only comments would be to spray your casserole dishes with spray as the egg mixture does get stuck to the dish. Kudos, Kitten on another winner!!

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Abby Girl July 24, 2010

This recipe was amazing!!!! I used cheddar cheese and used the mozzarella on top. EVERYONE loved this! It was soooooo good! I will definitely be making this again!

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lildido921 April 26, 2011

Great comfort food here my friends! We ate ours as a great vegetarian main dish with a side of Composed Greek Salad. I added some Greek Seasoning to the dish to carry through the flavors from the salad to the main course. I used reduced fat cheddar cheese and only added a little parm to the top. . .that was plenty cheese for us. Thanks for sharing this great way to use up leftover rice. UPDATE: This was even better as leftovers the next day! I topped it with some marinara sauce today which was wonderful too. Thanks for a new family favorite.

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JanuaryBride March 11, 2010

I always trust Kittencal to create a delicious meal, and this spinach/rice combination is no exception. We loved the combination of flavors with ham and a sliced tomato salad (using cheddar and milk), but will try it again with feta. Thanks Kitten.

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MaryToo January 23, 2010

i will say this my dogs loved it.

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sheenafolsom June 12, 2014

This is really good. I have never been a fan of cooked spinach ( I prefer raw) but this recipe took something I thought was yucky and made it very yummy, thanks

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southern chef in louisiana October 21, 2012

I followed the recipe exactly, but used brown rice because it's better for us. DH said it was good, but this was not my favorite. I have loved every thing of Kittencal's that I have made before. It was swimming in grease & way too cheesy.

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Kelley52 October 14, 2012
Kittencal's Spinach Parmesan Rice Bake