Kittencal's Simple Spaghetti Squash (Vegetarian)

Total Time
1hr 5mins
Prep 5 mins
Cook 1 hr

Plain and simple served with melted butter and parmesan cheese, this is so good! --- you may increase the squash and adjust amounts to taste.

Directions

  1. Set oven to 400 degrees F.
  2. Slice the squash evenly in half lenghwise.
  3. Drizzle the cut sides of the squash with about 1 tablespoon olive oil then season lightly with salt and pepper.
  4. Place cut-side down on a parchment-lined baking sheet.
  5. Bake for about 45 minutes to 1 hour or until the squash is tender when pierced with a fork.
  6. Remove the squash from the oven and cool slightly (or cool enough to handle).
  7. Shred the inside of the squash with a fork into a bowl (the shreds will resemble spaghetti).
  8. Drizzle melted butter.
  9. Season with more salt and black pepper if desired , then sprinkle with grated parmesan cheese on top.
  10. DELICIOUS!
Most Helpful

A very simple and basic recipe for spaghetti squash. I enjoyed it very much! Thanks for posting Kit! Made for Zaar Tag.

Sharon123 October 20, 2008