84 Reviews

Wonderful!! Excellent!!! Perfect once again! I had to use Jack cheese, but that was the only change I made.

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Sarah Smile May 29, 2009

Made this recipe using potatoes, it was great, even better the next day! So as many have recommended prepare in advance and allow to sit in the fridge- if possible over night. Thanks for sharing another great recipe!

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Uniqleeme May 28, 2009

Everyone really liked this. I used red potatoes with the skin on and included the sweet pickles in the salad, but left the relish out of the dressing. I also had to triple the dressing to make it moist enough. I used lite ranch dressing and Redused fat mayo. No one even knew. Next time I'll try this with pasta. Mmmmm

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Teresa61 April 30, 2009

This was a great pasta salad, though I think next time I will leave out the sweet pickles and relish. I loved the addition of the cheese. I added finely diced carrots for a little added crunch.

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karens2kids April 23, 2009

i was looking for a quick and tasty salad and knew i could count on you kittencal. i absolutely despise sweet pickles and sweet relish but i went and bought a jar for the 1/4 cup i would need. im glad i have the rest in the fridge cause i will be making this every chance i get... i used 1 box of ring noddles cause thats what i had on hand and it turned out delicious. i usually just use mayo and ranch when i make ham and cheese salad but i think ill use this dressing next time:) so the only things i left out were peas cause those are right up there with sweet relish and the yum yums:)

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crmsonbuterfly April 04, 2009

Another great recipe. I didn't change a thing. I served this for a family get together and doubled the recipe. I wasn't surprised when there was no leftovers. Everyone loved it!

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Kate.1980 March 25, 2009

I cut the recipe down to 1/2 and made as is except for the peas because I didn't have any. I wasn't sure after the first taste but after refrigerating it I thought this was a very good potato salad. Thanks!

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*Huntergirl* March 03, 2009

Absolutely delicious! I got so many compliments on this! Perfect for a large gathering. Thanks for posting!

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a_happy_goddess February 04, 2009

We really enjoyed this recipe. I put ham in it and found that it made it a bit too salty the next day. Next time I make it I'll do it without the meat. I can see making this time and again!

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lindseykernick January 08, 2009

Thought this would be great for a Sunday afternoon meal on a HOT summer day. Family LOVED it !! Thanks for sharing Kittencal !!

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Dbrownis60 November 22, 2008
Kittencal's Ranch Potato Salad or Macaroni Salad