Oh Kittencal, how thankful I (and my family) am for you!! I tried this recipe since your recipes are usually fabulous and it was even better than that!!! I was so glad my crust was so thick so I could dip it in the sauce that was left over. My mother and FIL kept saying how delicious it was and asked if I could put it over spaghetti sometime! I have passed this on to several friends. I didn't change a thing, and why would I?!? THANK YOU again!!
Yum! I will NEVER use the canned/jarred stuff again! This stuff makes my pizza taste restaurant quality. Hubby ate a few pieces and then told me, "Ohhh ,this is the best." For him, that's quite a compliment! I added about 4 teaspoons of sugar and a teaspoon of salt at the end, it was great. Thanks!!!
I was really hoping for something more with this sauce. It was not what my taste buds were looking for. It was worth a try though since it had so many high reviews; however, I won't be making it again.
As Guy would say, "This is MONEY." When you put this recipe together you done it totally right. I had a craving for pizza last night didnt have one ingredient for it. But, didnt want to run all the way to town. Headed over to the Amish store minutes before they closed and found everything I needed. The only thing I didnt do was add sugar. Was sweet enough with the tomatoes I used. Thanks for sharing we all enjoyed it. Will never buy supermarket sauce again.
DELICIOUS!!!. I have yet to find a recipe from Kittencal that I haven't loved. I follow the recipe mostly but substituted one of the cans of diced tomatoes with tomato sauce and the diced tomatoes were the Italian style and so I adjusted my herbs. I did puree the tomatoes and wish that I had pureed the whole sauce at the end because I like a very smooth pizza sauce but the flavor was fantastic.
AMAZING! We eat all organic foods and for a TINY 8 oz jar of organic pizza sauce, it's around $3.89! But with this DELICIOUS recipe, we can make a TON for just pennies compared. Awesome, robust flavor and it cans OR freezes well for homemade organic pizza at your fingertips! Thanks so much, Kittencal.
I usually make pizza sauce with tomato sauce but I was out, so I was happy to find this recipe using crushed tomatoes, which I had!! This was delicious and a perfect pizza sauce! Loved the flavor, thanks!!
Wonderful sauce. I added some fennel seed to it because it makes it taste more pizza-y to me. Love this recipe. Thanks again Kittencal. If you had a cookbook I would buy it. Wait....do you have a cookbook?
I made this sauce for french bread pizza. Everyone loves it. Very deep rich flavor.
Easy to make. Great consistency. Next time I'll use a bit less Italian seasoning onion and oregano. It was a bit strong for my tastes.